Dinner
Menu
Served Monday thru Thursday 4:00 pm - 10:00 pm
Friday and Saturday 4:00 pm - 10:30
pm Sunday 11 am - 10 pm
Raw Bar
Appetizers
Soups
Catch
of the Day Seafood
Steaks
& Chicken
Pasta
Fresh Garden Salads
Skippers
De-Lite Sandwiches
Catch of the Day
Fish Selections:
Rockfish • Grouper • Salmon • Tuna • Flounder
Cooking Method:
Pan Fried • Blackened • Fried • Broiled
Side Selections:
Potato du Jour • Rice • Vegetables • Fries •
Cole Slaw
Please feel free to create your own combination
by adding any of the following to your entree.5oz filet $9 3 fried shrimp
$4 1 crab cake $7 6oz. Lobster Tail $15 3 fried oysters $4
Sailboat Races
Every Wednesday
at 6:00 pm
On the West River from
April - September
Dancing & Live
Entertainment
Friday & Saturday Nights
(8:00pm - 12:00am)
